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What does “In Bond” mean?
Wines sold ‘in bond’ do not include any alcohol duty or VAT. The bottles/cases must be stored in a bonded account with a HMRC registered professional storage facility, they cannot be ordered for home delivery.
When these wines are withdrawn from the bonded storage facility, the duty and VAT are then payable.
Cadman Wine does not operate storage accounts on behalf of customers but we can deliver to your existing storage account or help you set one up with our preferred partners.
What does “In Bond” mean?
Wines sold ‘in bond’ do not include any alcohol duty or VAT. The bottles/cases must be stored in a bonded account with a HMRC registered professional storage facility, they cannot be ordered for home delivery.
When these wines are withdrawn from the bonded storage facility, the duty and VAT are then payable.
Cadman Wine does not operate storage accounts on behalf of customers but we can deliver to your existing storage account or help you set one up with our preferred partners.
Chateau Duhart Milon 4eme Grand Cru Classe, Pauillac, Bordeaux, France 2018
Bond £64.44 Delivery £65.00sku: 100145
1 In StockOut Of Stock
Chateau Duhart Milon 4eme Grand Cru Classe, Pauillac, Bordeaux, France 2018
Chateau Duhart Milon 4eme Grand Cru Classe, Pauillac, Bordeaux, France 2018
More about this wine
Wine Reviews
CRITIC SCORE 94/100
Just as it was from barrel, the 2018 Duhart-Milon is a real powerhouse. Black cherry, gravel, spice, espresso and savory herbs infuse the 2018 with notable depth and power. A brooding, virile wine, the Duhart-Milon packs a serious punch. I would give it a few years to soften. The 2018 has really come together since en primeur. In fact, the bottled wine bears little semblance to the en primeur sample, which is a very good thing. There is real density and weight here, with all of the natural richness of the year.
94/100 - Antonio Galloni, Vinous (Tasted March 2021)
The 2018 Duhart-Milon is composed of 65% Cabernet Sauvignon and 35% Merlot. With 14% alcohol, it has a deep garnet-purple color and a seductively ripe, opulent nose of plum preserves, blackberry pie and chocolate-covered cherries with hints of spice cake, potpourri, sandalwood and eucalyptus oil. Medium-bodied, it is jam-packed with rich, spicy black fruit preserves, with floral accents and a velvety texture, finishing long and fragrant. So. Good.
94+/100 - Lisa Perrotti-Brown, The Wine Advocate
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