1 review for Cuevas de Arom, Garnacha, As Ladieras, Spain
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Cuevas de Arom, Garnacha, As Ladieras, Spain
£16.75sku: 100339
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Cuevas de Arom, Garnacha, As Ladieras, Spain
Cuevas de Arom, Garnacha, As Ladieras, Spain
Cuevas de Arom
750ML
RED WINE
As Ladieras is made using 30 – 60 year old Garnacha vines from tiny, high altitude vineyards. Fermented using indiegnnous yeast, the wine is aged in a combination of large oak barrels and concrete eggs. A lifted nose of raspberry, red cherry, bay and rosemary. The palate is suprisingly light in spite of the great flavour concentration. Try pairing with herb-crusted lamb or even give it a go with sushi!
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More about this wine
As Ladieras is made using 30 – 60 year old Garnacha vines from tiny, high altitude vineyards. Fermented using indiegnnous yeast, the wine is aged in a combination of large oak barrels and concrete eggs. A lifted nose of raspberry, red cherry, bay and rosemary. The palate is suprisingly light in spite of the great flavour concentration. Try pairing with herb-crusted lamb or even give it a go with sushi!
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CRITIC SCORE 92/100
The 2018 As Ladieras was produced with grapes from the northern slopes of the village of Ainzón. It fermented with 50% full clusters in open 5,000-kilo vats and matured in approximately equal parts in 500-liter oak barrels, concrete vat and concrete eggs for 10 months. It's 14.5% alcohol but keeps freshness and balance. There is better integration of the oak compared with the previous vintage I tasted; it's floral and fresher, with red rather than black fruit. There is tension in the palate, fine tannins and a long finish. 10,920 bottles produced. It was bottled in February 2020.
92+/100 - Luis Gutierraz, The Wine Advocate
OliverB –
Nice red fruit in the nose. Soft taste with strawberry red fruit on the tounge. Nice opening in the end.