The Framingham label was launched in 1994 with one Riesling, and has since expanded to include Sauvignon Blanc, Pinot Gris and Pinot Noir. Framingham produces wines from their 19.5 hectare estate vineyard (certified organic since 2014) and other selected sites. Their Riesling vines, planted in 1981, are among the oldest in Marlborough.
This wine has a fragrant, complex nose showing mandarin and stone fruit, hints of Belgian beer and smoky and stony notes. The palate is vibrant and intense with orange, lemon and stone fruit flavours with zesty acidity.