Quality without compromise is central to the Two Hands philosophy, driving all the decisions from fruit and oak selection to packaging and promotion. The idea for Two Hands was born in September 1999 when founders Michael Twelftree and Richard Mintz sat at a friend’s engagement party and decided it was time to make their own wine and market it on the world stage. The pair’s first vintage was 2000 and by 2004 they had erected a state-of-the-art winery designed to produce boutique, small-batch wines. Today, Two Hands is known for creating high quality, full on Australian reds with personality.
The garden series from Two Hnads showcases Shiraz from the finest regions in Australia. Lily’s Garden is sourced from the popular region, Mclaren Vale.
Lily’s Garden is a generous wine with cascading blue fruits and a rich long palate. General sand based soils provide lovely lifted aromatics, softness and roundness. The label’s blue colour takes inspiration from McLaren Vale’s close proximity to the sea. Try enjoying with a barbecued T-bone steak.